Food Safety

Members Login

Chatbox

Please login or register to participate in the chat

tallboss876 wrote
November 16th

hail

dj brown posted in:

Zambie , Attomatic Dam Sky - Squeeze (Raw) 2024

djromie (Mzja Dj) wrote
October 15th

anyone dehya

djromie (Mzja Dj) wrote
October 15th

mi di ting up like7 again

BlaqueAfrique posted in:

VYBZ KARTEL COMPILATION(2006-2009)

EMile38 wrote
October 5th

reggae riddims

Topic: Food Safety

Wide (rest of width)

Narrow (200px)

Dj Quiva

▀▄▀▄★♫ Admin ♫★▀▄▀▄

Status: Offline

Posts: 11336

Date: 05:28 07/21 2008

LAUNDER dish cloths and sponges.
CLEAN and DISINFECT sinks and often-touched kitchen surfaces, like the handles on refrigerators, dishwashers, ovens, microwaves, faucets, drawers and cabinets.
CLEAN the insides of refrigerators and microwave ovens.

Use PAPER TOWELS to wipe up raw meat, fish or poultry juices. Discard the paper towels, then CLEAN and DISINFECT any soiled surfaces, such as cutting boards and countertops.
WASH your hands with SOAP and warm water, SCRUBBING for 10 -15 seconds.
DISINFECT dish cloths and sponges used to wipe up raw meat, fish or poultry.
THOROUGHLY WASH forks, knives, plates, platters, containers.

To disinfect, use liquid household bleach or a disinfectant (antibacterial) kitchen cleaner. Read and follow label directions.

Note: Only products that display an EPA registration number on the label are approved disinfectants or sanitizers.

__________________

bLaCkBeatZ

MZ Life Time Super G/\Z/\ Member

Status: Offline

Posts: 26023

Date: 23:56 01/31 2009

	Permalink
good stuff __________________

Kingnuddy

MZJA Head of State

Status: Offline

Posts: 2571

Date: 23:57 01/31 2009

	Permalink
yuh think... __________________ ___________________________________________________________________________ StateServices Unlock Your Barriers to Communication : Unlock Your Mobile Phones (Email Your Request).